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Hace 8 horas · A nice start to the proceedings. Next up was a platter that featured seven pieces of nigiri: zuke (bluefin tuna), kanpachi/amberjack, king salmon belly, madai (Japanese snapper), o-toro (bluefin tuna belly), hamachi (yellowtail) and hagatsuo (Japanese skipjack). All were quite good, the kanpachi, madai and hagatsuo were the standouts.
