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  1. Hace 20 horas · Michael Broadbent Alongside our tapas menu and gourmet desserts, we offer a rotating wine list selected by the owner’s daughter, an Advanced Sommelier. Our curated list includes both local wines by the glass or bottle, as well as an assortment of domestic and international wines.

  2. 24 de jun. de 2024 · With the re-issue of Michael Broadbents Wine Tasting on its 50 th anniversary and with my book we now have eight [titles] in publication with the aim to re-create the Literature of Wine. There are also a few more photos and a much needed index.

  3. 20 de jun. de 2024 · Without the great Michael Broadbent, our whole idea of quality would be different. Paul Hobbs’s advice on how to build a family brand and portfolio has been instrumental from the start. Stefano Chioccioli’s expertise about blending international and indigenous varietals profoundly impacts our work even today.

  4. 25 de jun. de 2024 · A bottle of 1967 Château d'Yquem from Sauternes. 1967 is described in the late Michael Broadbent MW's Vintage Wine as being from 'A superlative vintage, the best since 1959', with Yquem being picked from 26 September to 25 October.

  5. 10 de jun. de 2024 · Las mejores ofertas para Vino Sabor Por Michael Broadbent, Nuevo Libro, Gratis & , (Tapa Dura) están en eBay Compara precios y características de productos nuevos y usados Muchos artículos con envío gratis!

  6. 10 de jun. de 2024 · Even drawing a contribution from the late, great Michael Broadbent MW. He noted that 1886 was a rather “hyped” vintage in its time, mostly because it was Queen Victoria’s Golden Jubilee. People often ask what these ancient wines taste like.

  7. 20 de jun. de 2024 · They work particularly well with mature vintages; the legendary British critic Michael Broadbent recommended mushrooms on toast for venerable bottles. Fungi combine with beef in a classic option for fine Cabernet Sauvignon wines, as pictured below.

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