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  1. 3 de jun. de 2024 · While British social anthropologists were focused on the existence of social rules and the ways in which members of different societies acted within a given framework of ideas and categories, French anthropologist Claude Lévi-Strauss had a very different starting point.

  2. Hace 5 días · Claude Lévi-Strauss. Ethnologist Claude Lévi-Strauss is another example. In 1971, upon invitation by UNESCO, he held a lecture entitled “Race and Culture.”

  3. 11 de jun. de 2024 · L’anthropologue descriptif et fin analyste de la vie sociale des Indiens Nambikwara et de « Tristes tropiques », a notamment écrit pour l’Unesco deux discours décisifs « Race et histoire » en 1952...

  4. Lévi-Strauss's theory of rationality was based on the examination of social and cultural factors, and it studied how cultural, historical, and personal factors influenced decision-making. His research looked at issues like: How do cultural factors affect decision-making?

  5. 28 de may. de 2024 · Social exchange theory was founded by George C. Homans (Homans, 1961) and most comprehensively developed by John W. Thibaut, Harold H Kelly, Peter M. Blau, Richard M. Emerson, and Claude Lévi-Strauss. Social exchange theorists generally compare all human interactions with the financial market.

  6. 5 de jun. de 2024 · Cette citation de Claude Lévi-Strauss met en avant l'idée que l'histoire n'est pas simplement une série d'événements passés liés à des individus ou des objet...

  7. 11 de jun. de 2024 · Il primo richiama un’idea di concavità e appartiene a quella che Lévi-Strauss definisce una «endo-cucina» fatta per uso domestico e destinata a un piccolo gruppo chiuso. Viceversa l’arrosto rinvia ad una « eso-cucina», cioè, ad una cucina fatta per molti, che si offre agli invitati.