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1. pubs.acs.org › journal › jafcauJournal of Agricultural and Food Chemistry - ACS Publications

   pubs.acs.org › journal › jafcau

   23 de jun. de 2024 · Read current and featured research from the Journal of Agricultural and Food Chemistry on ACS Publications, a trusted source for peer-reviewed journals.

2. pubs.acs.org › toc › jafcauJournal of Agricultural and Food Chemistry Vol. 72 No. 23 - ACS...

   pubs.acs.org › toc › jafcau

   12 de jun. de 2024 · Read research published in the Journal of Agricultural and Food Chemistry Vol. 72 Issue 23 on ACS Publications, a trusted source for peer-reviewed journals.

3. publish.acs.org › publish › author_guidelinesAuthor Guidelines - American Chemical Society

   publish.acs.org › publish › author_guidelines

   • En caché

   25 de jun. de 2024 · Learn how to prepare and submit your manuscript to the Journal of Agricultural and Food Chemistry, a peer-reviewed journal covering chemistry, biochemistry and biological sciences related to agriculture and food. Find out the scope, categories, requirements, policies and resources for authors.

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5. pubs.acs.org › toc › jafcauJournal of Agricultural and Food Chemistry Vol. 72 No. 26 - ACS...

   pubs.acs.org › toc › jafcau

   Hace 5 días · Read research published in the Journal of Agricultural and Food Chemistry Vol. 72 Issue 26 on ACS Publications, a trusted source for peer-reviewed journals.

6. axial.acs.org › agriculture-and-food-chemistryAgriculture and food chemistry | ACS Publications Chemistry Blog

   axial.acs.org › agriculture-and-food-chemistry

   • En caché

   14 de jun. de 2024 · Read the latest stories around cutting-edge chemistry published in ACS Publications Journals, new products and services, resources for authors, reviewers and institutional librarians.

7. Vídeos

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     3:29

     youtube.com

     Interview with Journal of Agricultural and Food Chemistry, Editor-in-Chief Thomas F. Hofmann, Ph.D.

     28 ene 2015

     2.8K vistas

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     0:24

     facebook.com

     En un estudio de 2015 publicado en el Journal of Agriculture and Food Chemistry, los investigadores compararon ocho frutas y verduras comunes almacenadas en el refrigerador durante 3 o 10 días o congeladas por hasta 90 días. Para la vitamina C, riboflavina, alfa-tocoferol (una forma de vitamina E), calcio, magnesio, zinc, cobre, hierro, fibra y fenólicos totales, los investigadores concluyeron que los productos frescos y congelados eran muy similares, y que los congelados a veces superaban a los

     24 nov 2023

     2.7M vistas

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     0:19

     tiktok.com

     🍑 According to the Journal of Agricultural and Food Chemistry “strong scientific evidence exists that eating blueberries, blackberries, strawberries and other berry fruits has beneficial effects on the brain and may help prevent age-related memory loss.” 🍓”Berry fruits contain high levels of antioxidants, compounds that protect cells from damage by harmful free radicals, prevent inflammation in the brain that contribute to neuronal damage and improve mental health, motor control and cognition.

     5 oct 2022

     44.2K vistas

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8. www.iikx.com › sci › agriculture《JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY》 - 爱科学

   www.iikx.com › sci › agriculture

   • En caché

   Hace 1 día · The Journal of Agricultural and Food Chemistry publishes high-quality, cutting edge original research representing complete studies and research advances dealing with the chemistry and biochemistry of agriculture and food.

9. axial.acs.org › agriculture-and-food-chemistry › journal-of-agricultural-and-foodJournal of Agricultural and Food Chemistry Research Article of...

   axial.acs.org › agriculture-and-food-chemistry › journal-of-agricultural-and-food

   • En caché

   14 de jun. de 2024 · The Journal of Agricultural and Food Chemistry (JAFC) and the ACS Divisions of Agricultural and Food Chemistry (AGFD) and Agrochemicals (AGRO) are delighted to announce the winners of the 2024 Journal of Agricultural and Food Chemistry Research Article of the Year Award.