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  1. 13 de jun. de 2024 · Chef Masaharu Morimoto is the Holland America Line Fresh Fish Ambassador. His stand-alone restaurant is featured on board Nieuw Amsterdam and other ships in the fleet have pop-up restaurants. Additionally, signature Morimoto dishes are featured in the fleet’s main dining room.

  2. 11 de jun. de 2024 · Chef Masaharu Morimoto came to cook them dinner. While Season 21 took place in Wisconsin, the final episodes see the chefs set sail on Holland America Line’s Eurodam to Curaçao.

  3. Hace 2 días · Morimoto Las Vegas is a restaurant concept from Chef Masaharu Morimoto that bridges the culinary traditions of Japan and an elevated American palate. Here’s what you need to know before you go.

  4. 18 de jun. de 2024 · The elimination challenge highlighted Holland American lines EuroDam cruise ship and its global fresh fish program, which features fish "from port to plate" and is helmed by renown chef Masaharu...

  5. 11 de jun. de 2024 · The episode featured Holland America Line’s (HAL) Fresh Fish Ambassador, Chef Masaharu Morimoto, and the Signature-class vessel MS Eurodam.

  6. 13 de jun. de 2024 · The chefs are treated to an outing on a private island, a manta ray encounter, and a once-in-a-lifetime dinner on the cruise ship prepared by iconic chef Masaharu Morimoto. Savannah cries with food happiness while eating, an experience I’m familiar with from having the burger at the Laurel on an empty stomach.

  7. 13 de jun. de 2024 · It was Masaharo Morimoto, star of long-running cooking competition show “Iron Chef,” and a restaurateur who owns more than 20 restaurants around the world, including one aboard one of Holland ...