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  1. 10 de may. de 2024 · Whale meat was affordable source of protein for poor Japanese in years after WWII. Namita Singh. Friday 10 May 2024 09:33. Comments. Japan plans to add large fin whales to its commercial...

  2. 10 de may. de 2024 · The plan is not meant to increase whale meat supply and whalers who catch fin whales do not necessarily have to meet a quota, an agency official said, speaking on condition of anonymity to discuss the issue. For this year, the agency has set a combined catch quota of 379 for the three other whale species.

  3. 10 de may. de 2024 · In short: Japan is planning to add large fin whales to its list of commercial whaling species. Japan's chief cabinet secretary says whales are an important traditional food in Japan. What's next?

  4. 10 de may. de 2024 · At the time of the ICJ verdict, only 14% of Japanese admitted to eating whale meat, but 60% supported cetacean hunting, even though, in the absence of sustained consumption, several hundred...

  5. 20 de may. de 2024 · Julian Ryall. + FOLLOW. Published: 10:00am, 20 May 2024. Why you can trust SCMP. The last time Ken Kato ate whale meat was around 30 years ago – and he did not enjoy the experience. He knows it...

  6. 9 de may. de 2024 · Whale meat consumption in Japan was an affordable source of protein during Japan's malnourished years after World War II, with annual consumption peaking at more than 230,000 tons in the early 1960s.

  7. 10 de may. de 2024 · JAPAN’S FISHERIES AGENCY has proposed expanding commercial whaling along the country’s coast to fin whales, a larger species than the three currently permitted. The proposal comes five years ...