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  1. www.facebook.com › ahrestaurantsAdam Handling Restaurants - Facebook

    Adam Handling Restaurants. 8,884 likes · 254 talking about this. Frog by Adam Handling & Eve Bar - Covent Garden The Loch & The Tyne - Old Windsor Ugly Butterfly - Cornwall Tartan Fox ...

  2. www.adamhandling.co.uk › sep-2020-homepageAdam Handling - Chef / Owner

    Chef owner of Frog by Adam Handling - Covent Garden, The Frog Hoxton, Eve Bar - Covent Garden, Iron Stag Bar - Hoxton, Bean & Wheat and Black & White press

  3. www.tartanfoxpub.co.ukTartan Fox Pub by Adam Handling | Newquay

    About Adam Handling MBE. Scottish-born, Chef Adam, didn’t always have a love for food but his passion, drive and determination saw him start his apprenticeship at the prestigious Gleneagles Hotel, in Scotland – at the age of 16 – and never look back.

  4. www.bbc.co.uk › programmes › profilesBBC Two - Great British Menu, Series 18 - Adam Handling

    Adam was named Restaurateur of the Year in British GQ Food and Drink awards in 2020, and Frog by Adam Handling, his flagship restaurant, was awarded a Michelin star in 2022.

  5. www.tripadvisor.es › Restaurant_Review-g186338-d12883339-Reviews-Frog_By_AdamFROG BY ADAM HANDLING, Londres - Covent Garden - Tripadvisor

    Adam Handling es de primera categoría y si pudiera agradecerle, me inclinaría y besaría sus pies. Sí, es tan bueno. Ni siquiera sé por dónde empezar, así que le rogaré a cualquiera que lea esto que haga una reserva y obtenga el menú de degustación, ...

  6. food-mag.co.uk › interviews › deep-diveAdam Handling: Rebel with a cause | Food Magazine - FOOD...

    20 de jul. de 2023 · Adam Handling’s take on modern high-end cooking is gutsy, innovative and unapologetically British – just don’t call it fine dining, says Rosanna Rothery. Ugly Butterfly, perched above Cornwall’s spectacular Carbis Bay, ...

  7. www.gq-magazine.co.uk › article › adam-handling-interviewMeet Adam Handling, the chef bringing a rebellious streak ... -...

    20 de abr. de 2019 · Adam Handling, the 30-year-old behind two Frog restaurants (in Covent Garden and Hoxton), two bars (Iron Stag and Eve) and a zero-waste deli (Bean & Wheat), continues to make his mark on London ...