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  1. Hace 22 horas · Ham typically comes from the hind leg of a pig and can be cured, smoked, or baked — boasting a rich, savory flavor with a slightly sweet undertone. On the other hand, Canadian bacon is cut from the loin, a leaner part of the pig, and is usually cured or smoked. This results in a milder and slightly more delicate taste than traditional ham.

  2. Hace 5 días · The Hawaiian pizza, a culinary masterpiece that has sparked countless debates, raises the eternal question: does it feature ham or Canadian bacon? In this comprehensive blog post, we delve into the intricate history, ingredients, and variations of this beloved delicacy to unravel the truth.

  3. Hace 22 horas · Recipes Marie-Éve Laforte | Photography TANGO | Food Styling Éric Régimbald | Prop Styling Caroline Simon. It’s time to spend the summer grilling all your favourite foods. The barbecue is amazing for cooking not only burgers and steaks, but fruits and veggies, too! Try one of these grilled recipes at your next cookout.

  4. Hace 5 días · Start your day off right with these satisfying breakfast egg cups featuring Canadian bacon. This recipe is a good fit for low carb and diabetes-friendly diets as well!

  5. Hace 2 días · See how to smoke bacon on the Traeger Pellet Grill. Smoked bacon slices are a fast smoker recipe and great for breakfast or burger toppings.

  6. Hace 1 día · Make green beans with bacon for a savory and delicious side dish. A Few ingredients, this green beans and bacon recipe is loaded with flavor.

  7. Hace 2 días · See how easy this five-ingredient dish is to make at home. Brussels sprouts and crispy bacon are a real match made in heaven -- and a lovely side dish to complement simple seared scallops.

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