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  1. Hace 2 días · Precalentar el horno a 180°C (350°F). En un bol, batir los huevos con el azúcar hasta que estén bien mezclados. Agregar el aceite y la esencia de vainilla, y mezclar bien. Incorporar la harina, la canela y la sal, y mezclar hasta obtener una masa homogénea. Añadir las zanahorias ralladas y mezclar suavemente hasta que estén bien ...

  2. Hace 12 horas · First, preheat your oven to 350°F (177°C). Grab a Bundt pan (generous size from 12 to 15 cups) and grease it all over with butter or nonstick cooking spray. Step 2. In a big bowl, mix 4 eggs, oil, brown sugar, orange zest, vanilla, and applesauce until smooth and creamy. Step 3.

  3. Hace 1 día · Mira esta deliciosa receta de Carrot cake 🥕. Receta de carrot cake, húmeda, deliciosa, única y con mucho sabor para amantes de la combinación de sabores, recuerden que las especias (canela y nuez moscada) son opcionales pero le dan un sabor único! #DelantalGlobal2024 #Recetasconzanahoria

  4. Hace 12 horas · Instructions: Preheat your oven to 175°C. Grease and flour a 9-inch round cake pan or line it with parchment paper. In a large mixing bowl, whisk together the whole wheat flour, almond flour, cinnamon, nutmeg, baking powder, baking soda, and salt.

  5. Hace 4 días · Carrot Cake Cheesecake. Jump to Recipe. I thought it would be fun to make a carrot cake, but with a cheesecake layer in the middle of it. So here we are…CARROT CAKE CHEESECAKE AHHHHH. I love regular degular carrot cake, but I loved this sooo much more.

  6. Hace 2 días · Easy Rustic Homemade Christmas Carrot Cake with Cream Cheese Frosting Center. There's the classic carrot cake recipe, and then there's this "rustic", spiced wonderful christmas carrot cake recipe with a middle layer of cream cheese "frosting" that has the consistency of a smooth cheesecake.

  7. Hace 5 días · This coconut and carrot cake recipe has a few differences from the traditional carrot cake – aside from having coconut, of course– there's no butter or cream cheese frosting in it. Instead, I have used coconut oil and a lovely coconut icing for extra moistness and to enhance the coconutty taste.

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