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Ingredients. 2 red onions. 4 cloves of garlic. 2 aubergines. 3 courgettes. 3 red or yellow peppers. 6 ripe tomatoes. ½ a bunch of fresh basil , (15g) olive oil. a few sprigs of fresh thyme. 1 x 400 g tin of quality plum tomatoes. 1 tablespoon balsamic vinegar. ½ a lemon.
22 de jul. de 2021 · 1 hour 15 minutes. Jump To Recipe. This French Provencal-inspired traditional ratatouille recipe has all the summer veggie goodness going on with eggplant, zucchini, yellow squash, and sweet bell peppers simmered to perfection in a lively tomato sauce.
Cooking time. 30 mins to 1 hour. Serves 4. Dietary. Vegetarian. Ingredients. 2 aubergines. 4 small courgettes. 2 red peppers. 4 large tomatoes. 4 tbsp olive oil. 2 onions, chopped. 2 garlic cloves,...
29 de abr. de 2024 · Ratatouille Recipe - Tasty. featured in The Best Fall Squash Recipes. Transport yourself to the sun-kissed fields of Provence with this gorgeous and flavorful ratatouille recipe. This vibrant dish captures the essence of summer with its medley of fresh vegetables and aromatic herbs.
25 de oct. de 2022 · Pimiento rojo 1. Diente de ajo 5. Tomate 750 g. Perejil fresco picado al gusto. Tomillo fresco al gusto. Albahaca al gusto. Sal. Pimienta negra molida. Cómo hacer ratatouille. Dificultad: Fácil....
Easy. Serves 4. A bowlful of this warming, healthy veggie ratatouille provides all of your five a day and packs in plenty of flavour. Serve with pasta or fresh bread. Freezable. Gluten-free. Healthy. Vegetarian. Ingredients. 2 aubergines. 3 medium courgettes. 2 red peppers. 2 tbsp olive oil. 1 large onion, finely diced. 3 garlic cloves, crushed.
8 Instrucciones. Ingredientes necesarios. Con esta receta podrás preparar una Ratatouille para 4 personas si es un plato principal o para 6 si la preparas como guarnición. Puedes utilizar una sartén de hierro fundido o una bandeja de horno dependiendo de si prefieres prepararla al fuego u hornearla.
