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  1. Video transcript. In this video we're going to talk a little bit about amines. And these are just organic compounds where you have a nitrogen bonded to groups that contain carbon. So if I were to just draw some amines right here, you could have something like this where you have a nitrogen bonded to two hydrogens and then maybe some type of ...

  2. The relationship between this group and the amines is suggested in the name “amide.” Naming can get quite complicated for amides, but the simplest amides are named based on the carboxylic acid they most closely resemble, with ‘-oic acid’ in the carboxylic acid name converted to ‘-amide.’ For instance, ethanamide looks like this:

  3. Amines can also undergo oxidation to form amides, nitro compounds, or N-oxides. What are some practical applications of amines in organic chemistry? Amines are used in a variety of practical applications in organic chemistry, including as solvents, catalysts, and reagents for the synthesis of pharmaceuticals, agrochemicals, and other organic compounds.

  4. 28 de feb. de 2018 · Nomenclature of The Amide Functional Group: Primary, Secondary, and Tertiary Amides. “Amides” are what we call an amine that has a single attached carbonyl group. The amide functional group is to amines as esters are to alcohols. Confusingly, the word “amide” is also used to refer to the conjugate base of amines, such as sodium amide ...

  5. Many amines have common names that are used by IUPAC, for example the primary arylamine (C 6 H 5 NH 2) is called aniline. Other primary amines tend to be named as alkanamines. The alkyl group is named as an alkane ( prefix+ane) and –e ending is replaced with the suffix -amine. The –e ending is not removed for diamines.

  6. Amides are molecules that contain nitrogen atoms connected to the carbon atom of a carbonyl group. Like amines, various nomenclature rules may be used to name amides, but all include use of the class-specific suffix -amide: Amides can be produced when carboxylic acids react with amines or ammonia in a process called amidation.

  7. The amides generally have high boiling points and melting points. These characteristics and their solubility in water result from the polar nature of the amide group and hydrogen bonding (Figure 15.14.1 15.14. 1 ). (Similar hydrogen bonding plays a critical role in determining the structure and properties of proteins, deoxyribonucleic acid [DNA ...