Search results
24 de oct. de 2023 · La sua miscela esotica di rum, succo d’ananas e maraschino lo rendeva un preferito tra gli amanti dei cocktail che cercavano qualcosa di diverso dai soliti mix. Durante gli anni ’30 e ’40, il Mary Pickford era servito nei più eleganti bar e club, offrendo un assaggio dell’esotico ai bevitori di ogni dove.
Come preparare il Mary Pickford cocktail. 1. 2. 3. Mettete il ghiaccio nello shaker 1, aggiungete il rum bianco, il succo d'ananas, il maraschino, lo sciroppo di granatina 2 e shakerate velocemente. Versate il drink in una coppetta precedentemente raffreddata con il ghiaccio e decorate con una ciliegia al maraschino 3.
29 de jun. de 2012 · La primera mención del cóctel Mary Pickford se recoge en el Libro Savoy Cocktail de Harry Craddoc editado en 1930, más tarde el propio Eddie Woelke reconoce ser el creador del cóctel, en su propio libro, The Barman’s Mentor publicado en 1936, aunque según el famoso barman Dale DeGroff, creador de la receta actual del cóctel Cosmopolitan y fundador y presidente del Museum of the ...
Receta. Cómo hacer Mary Pickford. Llene una coctelera con hielo. Agregue el ron blanco, el jugo de piña, el licor de maraschino y la granadina a la coctelera. Agite bien hasta que esté frío y combinado. Cuele la mezcla en una copa de cóctel fría. Adorne con una cereza de maraschino y una rodaja de piña.
Mary was in Cuba filming a movie with her husband and his best friend, Charlie Chaplin, and this is recounted on page 40 of Basil Woon's 1928 book When It's Cocktail Time in Cuba, "The Mary Pickford, invented during a visit to Havana of the screen favourite by Fred Kaufman, is two-thirds pineapple-juice and one-third Bacardi, with a dash of grenadine.
16 de abr. de 2024 · According to most sources, the drink was made in Pickford’s honor during a trip she made to the island in the 1920s. It’s now known that she never visited Cuba during that time frame, but however the cocktail came to be, the Mary Pickford has endured. The smooth, sweet, pink drink became very popular and was published in the 1928 book When ...
Cocktail History. Mary Pickford is one of the most influential pioneers of early film history. In 1909, her first year in pictures, she appeared in 43 released silent films. Over the next decade, she defined the young and innocent archetype of the ingénue. By 1919, she had the wealth and influence to start her own production company, United ...
