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  1. Dominique Crenn (Saint-Germain-en-Laye, 7 de abril de 1965), [1] es una chef francesa establecida en San Francisco. Es la primera mujer en Estados Unidos en recibir tres estrellas Michelin por su restaurante Atelier Crenn.

  2. Dominique Crenn (born 7 April 1965) is a French chef. As of 2016, she was the only female chef in the United States to attain three Michelin stars, for her restaurant Atelier Crenn, in San Francisco. Crenn has been featured in several Food Network and other television shows.

  3. 399K Followers, 3,254 Following, 4,634 Posts - Dominique Crenn (@dominiquecrenn) on Instagram: "SAN FRANCISCO California USA ️ ️ ️ ⭐️⭐️⭐️🍀Michelin @atelier.crenn ⭐️🍀@barcrenn @petitcrenn #bleubellefarm regenerative farming Top 100 2024 @time".

  4. 10 de oct. de 2021 · La francesa, premiada por The World’s 50 Best como Icono de la gastronomía, es la primera mujer en EE UU con tres estrellas Michelin. Su restaurante no sirve carne y defiende la comida saludable y el medio ambiente.

  5. Dominique Crenn is the chef and owner of the three-Michelin-starred restaurant Atelier Crenn in San Francisco, where artistry is at the forefront, cuisine is a craft, and the community is an inspiration. “Atelier” can be defined as a workshop or studio, a concept that drives Chef Crenns modern vision for fine French cuisine.

  6. 17 de abr. de 2024 · April 17, 2024 6:56 AM EDT. T he best chefs don’t just make delicious food; they feed us ideas. Dominique Crenn has earned worldwide acclaim for her restaurants—including the Paris-based ...

  7. 7 de abr. de 2022 · 11 min read. She is the "rock star" of American cuisine. The first woman in the United States to earn three Michelin stars for her San Francisco restaurant, in 2018, two years after being voted ...