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  1. en.wikipedia.org › wiki › Dinner_RushDinner Rush - Wikipedia

    Dinner Rush is a 2000 American independent feature film, written by Brian S. Kalata and Rick Shaughnessy, and directed by Bob Giraldi. It stars Danny Aiello as a restaurateur- bookmaker in New York City's Tribeca neighborhood and Edoardo Ballerini as his son, the restaurant's star chef.

  2. 29 de mar. de 2002 · Dinner Rush: Directed by Bob Giraldi. With Danny Aiello, John Rothman, Frank Bongiorno, Lexie Sperduto. At a popular NYC Italian restaurant on a dramatic, busy evening, there are 2 gangsters, cop detective, food-critic, ex bookmaker owner, his chef son, indebted gambler sous-chef etc.

  3. Año: 2000. Título original: Dinner Rush. Sinopsis: Un detective de la policía de Nueva York y su esposa han sido especialmente invitados por Louis Cropa a cenar en su popular restaurante italiano; en el balcón están los gánsteres de Queens que ...Puedes ver Dinner Rush mediante en las plataformas:

  4. Dinner Rush is a film directed by Bob Giraldi with Danny Aiello, Edoardo Ballerini, John Rothman, Vivian Wu .... Year: 2000. Original title: Dinner Rush. Synopsis: Is it just another evening at the hugely popular Italian restaurant of proprietor and bookmaker Louis Cropa in New York?

  5. 1 de sept. de 2000 · Overview. One unlucky evening, Louis Cropa, a part-time bookmaker, discovers that his restaurant has become a hotbed of conflicting characters. In addition to having to please a whiny food critic, Louis must fend off a hostile takeover from a pair of gangsters, to whom his sous-chef is in debt.

  6. Dinner Rush. Summaries. At a popular NYC Italian restaurant on a dramatic, busy evening, there are 2 gangsters, cop detective, food-critic, ex bookmaker owner, his chef son, indebted gambler sous-chef etc. Is it just another evening at the hugely popular Italian restaurant of proprietor and bookmaker Louis Cropa in New York?

  7. One unlucky evening, Louis Cropa, a part-time bookmaker, discovers that his restaurant has become a hotbed of conflicting characters. In addition to having to please a whiny food critic, Louis must fend off a hostile takeover from a pair of gangsters, to whom his sous-chef is in debt. Further, Louis has an argument with his son, the star chef, whose culinary creativity has brought success to ...