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Alain Roux (born 27 March 1968), is a British Michelin starred chef, and chef-patron of The Waterside Inn. He is one of the members of the Roux family, and son of Michel Roux.
Learn about the history and philosophy of The Waterside Inn, a three-Michelin-starred restaurant in Bray, England, owned and run by Chef Alain Roux. Find out how he and his team create exceptional dishes with seasonal ingredients and traditional techniques.
Alain Roux's 3 Michelin Star restaurant with rooms on the banks of the River Thames in Bray, Berkshire and home to his eponymous Culinary School.
Learn about the life and career of Alain Roux, the chef patron of The Waterside Inn, a 3-Michelin-starred restaurant in Bray. He talks about his family, his dishes, his challenges and his passion for cooking.
22 de feb. de 2022 · The son of the famous French chef Michel Roux and the son-in-law of Albert Roux, Alain Roux shares his insights on his family legacy, his collaboration with Le Normandie in Bangkok, and his plans for the next chapter of his restaurant in Thailand. Learn how he connects with the local ingredients and the Thai culture through his cooking.
14 de dic. de 2022 · Alain Roux is the chef patron of The Waterside Inn, a three-Michelin-starred restaurant in the UK with a long history of excellence and prestige. He talks about his career, his father Michel's influence, and his plans for the future. Learn how he started as a child, worked in France, and became one of Britain's best chefs.
11 de oct. de 2018 · Alain Roux is the chef-patron of The Waterside Inn, the first restaurant outside France to hold three Michelin stars for 25 years. He is also the son of Albert and Michel Roux, the legendary French chefs who founded the Roux Scholarship and the Roux family of restaurants. Learn more about his career, his restaurant and his family.
