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An Appetite for Wonder: The Making of a Scientist is the first volume of the autobiographical memoir by British evolutionary biologist Richard Dawkins. The hardcover version of the book was published in both the United Kingdom and the United States on 12 September 2013, and covers Dawkins's childhood, youth, studies and early career ...
1 de ene. de 2013 · An Appetite for Wonder: The Making of a Scientist. Richard Dawkins. 3.68. 4,064 ratings428 reviews. Born to parents who were enthusiastic naturalists, and linked through his wider family to a clutch of accomplished scientists, Richard Dawkins was bound to have biology in his genes.
New York Times bestselling author and renowned atheist and evolutionary biologist, Richard Dawkins delivers an intimate look into his own childhood and intellectual development, illuminating his path to becoming one of the foremost thinkers in modern science today.
26 de ago. de 2014 · An Appetite for Wonder is Dawkins’s insightful memoir examining his own evolution as a man and as a thinker. From his beginnings in colonial Kenya to his intellectual awakening at Oxford, Dawkins shares his path to the creation of The Selfish Gene , and offers readers an in-depth look at the man and the mind that has changed the ...
Summary. Born to parents who were enthusiastic naturalists, and linked through his wider family to a clutch of accomplished scientists, Richard Dawkins was bound to have biology in his genes. But what were the influences that shaped his life?
From his beginnings in colonial Kenya to his intellectual awakening at Oxford, Dawkins shares his path to the creation of The Selfish Gene, and offers readers an in-depth look at the man and the...
An Appetite for Wonder: The Making of a Scientist : Dawkins, Richard: Amazon.es: Libros
