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A 2AA rosette restaurant situated along the picturesque Fife Coastal path in St. Monans. Craig Millar uses local produce to create dishes full of flavour.
Un antiguo pub con un interior atractivo y una pequeña terraza; la mayoría de las mesas ofrecen una espectacular vista al puerto y el menú tiene un sesgo hacia el pescado y el marisco. Los ingredientes de buena calidad y la cocina refinada y sabrosa le valieron una estrella MICHELIN en 2024.
Craig Millar. Born and educated in Dundee, Craig started his career as a chef with Crest Hotels in Buckinghamshire. After a few years, Craig moved back up to Scotland and worked in the hospitality industry around several well-known restaurants and hotels.
16 West End, St Monans, KY10 2BX, United Kingdom. £££ · Modern Cuisine. Visited. Favorite. A former pub with an attractive interior and a small terrace; most of the tables afford superb harbour views and, as one might expect, there’s a seafood bias to the menus.
Craig Millar is a chef who uses local and seasonal ingredients to create modern Scottish dishes at his restaurant in St Monans Harbour. He offers a set menu for lunch and dinner, with a choice of mains and cheese, and caters for private parties.
31 de jul. de 2021 · Address: Craig Millar @ 16 West End, 16 West End, St Monans, Fife, KY10 2BX. T: 01333 730 327 w: 16westend.com. Prices: 2 course lunch = £25 3 courses = £32 4 courses = £38. Scores: Food = 5/5...
24 de feb. de 2020 · 683 reviews #1 of 4 Restaurants in St Monans $$$$ Seafood Scottish Vegetarian Friendly. 16 West End, St Monans KY10 2BX Scotland +44 1333 730327 Website. Closed now : See all hours.