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El advokaat o advocaat es una bebida muy similar al rompope, que se consume en Alemania, Bélgica y Países Bajos. Se trata también de un licor denso, preparado con huevo , brandy o ginebra , aromatizado con vainilla , café o chocolate .
Advocaat / ˈ æ d v ə k ɑː / or advocatenborrel is a traditional Dutch alcoholic beverage made from eggs, sugar, and brandy. The rich and creamy drink has a smooth, custard-like consistency. The typical alcohol content is generally between 14% and 20% ABV.
Advocaat is a traditional Dutch liqueur made from barn eggs, sugar, brandy and vanilla. This rich and creamy drink has a texture and flavor reminiscent of custard or eggnog. The original recipe in one of Hollands best kept secrets.
7 de dic. de 2023 · Advocaat (pronounced ad-vuh-cah) is a traditional Dutch custard made of egg yolks and brandy. Sometimes referred to as Dutch eggnog, advocaat is similar in flavor but richer and thicker than the eggnog you might be used to. It is so thick that you can—in fact, must—eat it with a spoon.
Advocaat es un licor cremoso europeo hecho de huevos o yemas de huevo, brandy y azúcar. Los ingredientes también pueden incluir miel, vainilla y crema o leche evaporada. Tiene un sabor a crema pastelera y una consistencia suave, y varía de 14 a 20 por ciento de alcohol por volumen (ABV).
An old-fashioned, traditional, and easy to make at home drink is advocaat. Presumably first known as a tropical colonial concoction made with avocados, upon return to the blistery Netherlands, people sought out a creamy replacement for the fatty fruit and chose egg yolks instead. Smart move!
25 de feb. de 2023 · Advocaat is a liqueur made from eggs, sugar, and brandy. Originating in the Netherlands, this creamy drink has been popular for centuries due to its unique flavor and texture. It’s often served as an after-dinner treat or used as a base in cocktails like the Snowball or Fluffy Duck.
