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Hace 6 días · Fernand Braudel considérait la Méditerranée comme l'héroïne-même de l'histoire...Dans quelle mesure sa géographie, qui la distingue par sa fermeture, ses côtés découpées, ses îles, ses péninsules, a-t-elle contribué à en faire une "mer jalousée", et un espace chargé idéologiquement ? Avec. Guillaume Calafat historien.
Hace 5 días · In the first half of the 20th century, French historians Lucien Febvre and Fernand Braudel, and the Annales School which they founded, upheld ‘the everyday’ (including foodways) as a world worth writing about.
Hace 1 día · Braudel, Fernand. The Mediterranean and the Mediterranean World in the Age of Philip II. New York: Harper & Row, 1972. Carpenter, Angela, and Rodrigo Lozano. “European Port Cities in Transition Moving Towards More Sustainable Sea Transport Hubs,” in Strategies for Sustainability. Cham: Springer International Publishing, 2020. Chambers, Iain.
14 de may. de 2024 · Some historians sought to break away from traditional area studies models by tracing larger processes that cut across national or regional boundaries. In 1949, Fernand Braudel published what became the first ‘ocean’ history, The Mediterranean and the Mediterranean World in the Age of Phillip II.
1 de may. de 2024 · About this book. This book makes the powerful argument that Latin America needs to be a more central part of the discourse on emerging globalities and in the pursuit of an inter-civilizational focus to avoid West-centric perspectives.
Hace 4 días · Fernand Braudel, Giovanni Arrighi and Charles Kindleberger find the key mechanisms they wish to underline in a geopolitical matrix of dynamic circuits between maritime cities, big merchants and nation states. Pomeranz devotes his research and analysis to two possible macro-economic connexions.
Hace 5 días · Historians within the Annales School, namely Lucien Febvre, Marc Bloch, and Fernand Braudel, first noted the importance of food to understanding past societies. The School's scholars focused on food typically as part of works concerned with identifying broader cultural patterns of French society.
